The pigs, therefore feel better, consequently, eat more. The result is a reduction of the animals’ mortality and increased profits for the producer. Tests carried out in a farm in Northern Ireland, have shown that the use of the PX formula may help reduce the mortality rate of newborn piglets from 13% to 4%. Commercialization of the product will start in October in Brazil, the United States, and some European countries.
New products, new uses for old products, technological innovations are an important ingredient for the success of an enterprise. But, it is necessary that the newness complies with certain requirements to be transformed into a good business.